I saw this picture on social media. I can’t remember exactly where. Whoever shot it or wherever the molded-eba originated, be sure that you are acknowledged.

When I saw it, I began to think in terms of how to create #moulds which would allow for #measurable #mass-produced eba in restaurants, perhaps in acceptable world-stand proportions, in line with healthy choices in eating that is now the rage.

There are certainly new and newer ways of doing old things.

  • Just explore them.
  • Own them.